-
Spanish Rice
Made from white rice, garlic and onions,
simmered in chicken broth.10 servings/16.75 20/23.75 35/39.75 45/45.75
-
Pinto Beans
Frijoles refritos cooked in vegetable oil.
10 servings/16.75 20/23.75 35/39.75 45/45.75
-
Frijoles Charros
Our take on the traditional pinto bean stew.
10 servings/19.75 20/27.50 35/45.50 45/49.75
-
Frijoles Negros
Mexican black beans seasoned with
herbs and spices.10 servings/19.75 20/27.50 35/45.50 45/49.75
-
Papas con Chorizo
Potatoes cooked with Mexican sausage
and topped with cheese.10 servings/19.50 20/26.50 35/39.75 45/45.75
-
Papas a la Mexicana
Potatoes cooked with Mexican sausage
and topped with cheese.10 servings/19.50 20/26.50 35/39.75 45/45.75
-
Ceviche de Camaron
Citrus-marinated shrimp combined with
tomatoes, onions, spices and chiles.10 servings/32.75 20/42.75 35/89.75 45/99.50
Catering Hotline
(773)637-1900



